Miraculous Sacred Heart Diet Soup Recipe Vegetarian: 7 Days to Detox & Energize!
Vegetarian Sacred Heart Diet Soup Recipe: A Flavorful 7-Day Reset
Introduction
The Sacred Heart Diet (sacred heart diet soup recipe) is a popular 7-day cleansing plan designed to support weight loss and detoxification. At its core is a hearty, low-calorie vegetable soup packed with fiber, vitamins, and metabolism-boosting ingredients. This vegetarian version replaces traditional beef broth with plant-based alternatives, making it accessible to all while retaining the original’s fat-burning benefits. Let’s explore how this simple soup can jumpstart your wellness journey!
What is the Sacred Heart Diet?
Originally shared by Sacred Heart Memorial Hospital, this structured 7-day diet alternates between the signature “fat-burning” soup and specific food groups (fruits, vegetables, lean proteins). The soup acts as a hunger-satisfying base, loaded with nutrients while keeping calories low. Though not medically endorsed, many use it for short-term resets. Our vegetarian adaptation ensures ethical alignment without compromising efficacy.
Why Choose a Vegetarian Version?
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Ethical & Sustainable: No animal products.
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Digestive Ease: Plant-based broths (like vegetable or mushroom) are gentler on the stomach.
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Higher Fiber: Amplifies natural detoxification.
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Allergy-Friendly: Easily adaptable for gluten-free or low-sodium needs.
Key Benefits of the Soup
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Metabolism Boost: Celery, tomatoes, and spices like cayenne pepper enhance thermogenesis.
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Hydration: Broth-based with water-rich veggies (zucchini, onions) fights water retention.
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Fiber-Rich: Beans and cabbage aid digestion and prolong satiety.
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Low-Calorie Nutrient Density: One bowl ≈ 100–150 calories.
Vegetarian Sacred Heart Soup Recipe
Yields 8 servings | Prep: 20 mins | Cook: 40 mins
Ingredients
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Broth Base: 8 cups low-sodium vegetable broth
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Veggies:
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3 celery stalks (diced)
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2 large carrots (sliced)
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1 green bell pepper (chopped)
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1 red onion (diced)
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4 cloves garlic (minced)
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2 cups green cabbage (shredded)
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1 zucchini (cubed)
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Canned Goods:
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1 (28 oz) can diced tomatoes (no salt added)
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1 (15 oz) can kidney beans (rinsed)
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1 (15 oz) can pinto beans (rinsed)
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Seasonings:
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2 bay leaves
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1 tsp dried oregano
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½ tsp cayenne pepper (optional)
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Black pepper & fresh parsley to taste
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Instructions
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Sauté Aromatics: In a large pot, sauté onions, garlic, celery, carrots, and bell pepper in ¼ cup broth until softened (5–7 mins).
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Simmer: Add remaining broth, tomatoes, cabbage, zucchini, beans, and spices. Bring to a boil.
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Cook: Reduce heat, cover, and simmer 30–40 mins until veggies are tender.
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Finish: Discard bay leaves. Stir in fresh parsley. Serve hot!
Pro Tip: Freeze portions for Days 3–7! Flavor deepens overnight.
How to Follow the 7-Day Sacred Heart Diet Plan
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Days 1–2: Unlimited soup + fruits (except bananas).
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Day 3: Soup + non-starchy vegetables (leafy greens, broccoli).
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Day 4: Soup + bananas + skim milk (or unsweetened almond milk).
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Day 5: Soup + 2 tomatoes + 300g plant-based protein (tofu/tempeh).
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Day 6: Soup + unlimited veggies + 1 protein serving.
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Day 7: Soup + brown rice + fresh juices.
Hydrate: Drink 8+ glasses of water daily. Avoid alcohol, soda, and processed foods.
Tips for Success
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Spice Wisely: Add turmeric or ginger for anti-inflammatory benefits.
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Bean Swap: Use lentils for extra protein.
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Avoid Bloating: Skip cruciferous veggies (like broccoli) in the soup if sensitive.
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Post-Diet: Transition slowly to whole grains and lean proteins to maintain results.
Is This Diet Right for You?
While many report losing 5–10 lbs in 7 days, results vary. Consult your doctor before starting, especially if pregnant, diabetic, or managing chronic conditions. This plan is a short-term reset – not a long-term solution. Pair with light exercise (walking, yoga) for best effects.
Final Thoughts
This vegetarian Sacred Heart Diet soup recipe is a flavorful, nutrient-dense tool to refresh your eating habits. Its simplicity, affordability, and flexibility make it ideal for a gentle cleanse. Remember: lasting health comes from balanced, sustainable choices. Let this soup be your first step!
Sacred Heart Diet Cabbage Soup Recipe: 7-Day Weight Loss Plan & Benefits

Proven sacred heart diet soup recipe with cabbage: 7-Day Fat-Burning Cabbage Soup Miracle!
Sacred heart diet soup recipe with cabbage: The Sacred Heart Diet is a renowned 7-day meal plan centered around a hearty, low-calorie cabbage soup. Originally shared by cardiac patients at Sacred Heart Memorial Hospital (though unverified), this diet promises rapid weight loss—up to 10–15 pounds weekly. The star ingredient, cabbage, delivers fiber, vitamins C/K, and antioxidants while keeping calories minimal. Unlike fad diets, this plan emphasizes vegetable-rich, hydrating meals. Always consult your doctor before starting.
Why Cabbage Soup? Science-Backed Benefits
Nutrient Density Meets Low Calories
Cabbage—the soup’s cornerstone—is a cruciferous powerhouse. One cup (89g) contains just 22 calories but offers 54% of your daily vitamin C, 85% of vitamin K, and 2.2g fiber. Combined with onions, celery, peppers, and tomatoes, this soup floods your body with:
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Antioxidants (like sulforaphane) to combat inflammation.
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Potassium to balance fluids and reduce bloating.
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Fiber for sustained fullness and digestive health.
How the 7-Day Plan Works
The diet pairs unlimited cabbage soup with specific daily foods (e.g., fruits, vegetables, lean protein). By restricting processed foods and prioritizing whole ingredients, it creates a calorie deficit without starvation.
Sacred Heart Diet Soup Recipe (Original Version)
Yields 8 servings | Prep: 20 mins | Cook: 40 mins | Total: 60 mins
Ingredients
✅ Vegetables:
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1 head green cabbage, chopped
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6 celery stalks, sliced
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2 green bell peppers, diced
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2 large onions, chopped
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4 carrots, sliced
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4 cloves garlic, minced
✅ Liquids & Seasonings:
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6 cups low-sodium vegetable broth
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1 (28-oz) can diced tomatoes
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2 tbsp tomato paste
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2 tsp dried oregano
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1 tsp paprika
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Salt + black pepper to taste
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Hot sauce (optional)
✅ Copyright-Free Note: All ingredients are common pantry staples. This recipe adapts the classic 1990s formula with modern nutrition tweaks.
H3: Step-by-Step Instructions
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Sauté Aromatics: In a large pot, sauté onions, garlic, celery, and carrots over medium heat for 5 minutes (no oil needed—use broth to prevent sticking).
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Simmer Vegetables: Add bell peppers, cabbage, diced tomatoes, tomato paste, broth, and spices. Bring to a boil.
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Cook Until Tender: Reduce heat, cover, and simmer for 30–35 minutes until vegetables are tender but not mushy.
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Season & Serve: Adjust salt/pepper. Add hot sauce if desired. Store leftovers for 3–4 days refrigerated.
Maximizing Results: 7-Day Sacred Heart Meal Plan
Pair daily soup intake with these guidelines:
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Day 1: Soup + any fruit (except bananas).
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Day 2: Soup + non-starchy vegetables (e.g., leafy greens).
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Day 3: Soup + fruits/vegetables (no potatoes).
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Day 4: Soup + bananas + skim milk (potassium focus).
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Day 5: Soup + lean protein (e.g., 300g chicken/fish).
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Day 6: Soup + protein + vegetables.
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Day 7: Soup + brown rice + unsweetened juices.
⚠️ Critical Tips:
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Drink 8+ glasses of water daily.
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Avoid alcohol, soda, bread, and fried foods.
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Exercise lightly (e.g., walking).
Safety & Long-Term Sustainability
While users report losing 4–8 lbs in a week, experts note risks:
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Pros: Short-term detox, high vegetable intake, hydration boost.
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Cons: Muscle loss risk, nutrient gaps, and potential yo-yo dieting.
Nutritionist Advice: Use this soup as a jumpstart—not a long-term solution. Pair with balanced meals post-diet to maintain weight loss.
Customizing Your Soup (Dietary Tweaks)
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Keto: Add high-fat proteins (browned ground turkey) after cooking.
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Vegan: Use vegetable broth; garnish with tofu.
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Low-Sodium: Skip added salt; boost flavor with lemon juice or herbs.
Conclusion: A Tool, Not a Miracle
The Sacred Heart Diet cabbage soup is a fiber-rich, hydrating base for short-term cleansing. While not a magic solution, it encourages mindful eating and vegetable consumption. For lasting health, transition to a Mediterranean-style diet post-plan. Always prioritize medical guidance over online recipes.
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